Displayed in Verde Kitchen at Hilton Singapore for two months, the paintings will feature a mix of locally grown and organic ingredients from Verde Kitchen such as pineapples, bananas, avocados, mushroom and carrots as well as Lucinda’s favourite botanical subjects. The paintings will go on sale from 4 April. 10% of profits from sale of the works will go to charity group, Food from the Heart, an organization that reaches out to the less-fortunate and brighten their lives by alleviating hunger through a food distribution programme and bringing joy through the distribution of toys and birthday celebrations.
10% of profits from sale of the works will go to charity group, Food from the Heart, an organization that reaches out to the less-fortunate and brighten their lives by alleviating hunger through a food distribution programme and bringing joy through the distribution of toys and birthday celebrations.
Edible Beauty Botanical Art Workshop: In addition to the exhibition, Verde Kitchen will also be hosting an “Art & Dine” botanical art workshop on 28 April 2018, Saturday from 2-5pm. Conducted by Lucinda, the exclusive three-hour botanical workshop will be centred around illustrating and painting in watercolour and mixed media. Subjects include the edible plants featured in her exhibition and available in selected dishes at the restaurant.
Venue: Verde Kitchen, Hilton Singapore Level 2, 581 Orchard Rd, Singapore 238883
When: 4 Apr - 4 Jun 2018,
By: n/a
